Farm Team Member

Updated: September 30, 2025

Duration: April - October 2026

Seed to Table is hiring a full-time partial-season Farm Team Member for the 2026 growing season! This person will be guided by the Farm Management Team to help run and advance our 4-acre diversified vegetable farm. The growing spaces include propagation house, greenhouses, market-garden, and field cultivation. The team member must be passionate about collaborating, be a self-starter, be innovative, and be a proactive problem solver.

Responsibilities include but are not limited to:

• Complete tasks while implementing current systems of bed preparation, seeding, transplanting, weeding, and maintenance (trellising, thinning, pruning, etc)

• Efficiently and effectively harvest, wash and pack high-quality produce for distribution

• Perform watering responsibilities during the scheduled 7-day watering weeks (Monday through Sunday) relating to temperature control and watering of all plants on the farm and in other S2T growing spaces, including plants in the field and greenhouses and seeds/plants in the propagation house.

Read the full job description for more information on the position and directions on how to apply.

Farm Educator (part time)

Updated: September 30, 2025

Open until filled. Role is from April-June and September-October each year.

Seed to Table Farm is Hiring Part-Time Farm Educators!

Do you love engaging youth in outdoor, experiential education? Seed to Table Farm Educators work in a dynamic environment to engage K-12 grade students in farm-based education. Educators work as a team to facilitate farm field trips, and though lesson plans are provided, successful field trips require the energy and enthusiasm of the Farm Educator team.

Duties

• Lead small groups (10-12 students) on farm exploration and lessons for 1.5 hours

• Coordinate with Program Director to schedule availability 

• Manage group to safely participate in farm activities

• Facilitate an environment that celebrates the diversity of cultures and students’ relationship to fresh food

Read the full job description and application instructions here.

Board Member

Updated: October 15, 2025

Are you passionate about fresh food, feeding families, and a sustainable future? We're on the lookout for new Board members to help us steer Seed to Table toward continued success and meet the needs of our community. We’re seeking individuals with a background in non-profit or for-profit finance and accounting, fundraising, and donor cultivation to help us ensure our organization has the resources it needs to thrive.

As a member of our Board of Directors, you will act as a steward and fiduciary for Seed to Table. This means you’ll help us with financial management, legal governance, and ensuring we have the resources to fulfill our mission. We're looking for someone who is a great communicator, can listen well, and is willing to roll up their sleeves and get things done.

You'll attend approximately 11 board meetings per year, our annual retreat, and volunteer for 10-15 hours per month. If you're ready to use your skills to help us grow healthy communities from the ground up, we’d love to hear from you! Please apply by completing this application by October 31st.